尿石症的营养管理国际尿石症联盟专家共识

国际尿石症联盟. 尿石症的营养管理国际尿石症联盟专家共识[J]. 临床泌尿外科杂志, 2024, 39(4): 271-275. doi: 10.13201/j.issn.1001-1420.2024.04.002
引用本文: 国际尿石症联盟. 尿石症的营养管理国际尿石症联盟专家共识[J]. 临床泌尿外科杂志, 2024, 39(4): 271-275. doi: 10.13201/j.issn.1001-1420.2024.04.002
International Urolithiasis Alliance. International Urolithiasis Alliance expert consensus on nutritional management of urolithiasis[J]. J Clin Urol, 2024, 39(4): 271-275. doi: 10.13201/j.issn.1001-1420.2024.04.002
Citation: International Urolithiasis Alliance. International Urolithiasis Alliance expert consensus on nutritional management of urolithiasis[J]. J Clin Urol, 2024, 39(4): 271-275. doi: 10.13201/j.issn.1001-1420.2024.04.002

尿石症的营养管理国际尿石症联盟专家共识

详细信息

    执笔人:曹婧然,天津医科大学第二医院营养科

  • 中图分类号: R691.4

International Urolithiasis Alliance expert consensus on nutritional management of urolithiasis

  • 尿石症在我国的发病率和复发率都处于较高的流行趋势。营养代谢因素与尿石症的发病有重要关系。但是我国目前还没有尿石症营养管理相关的指南与标准规范。本共识组参考国内外最新的尿石症营养管理相关的研究证据、指南与标准,通过专家讨论,制定《尿石症的营养管理国际尿石症联盟专家共识》,给临床医师和营养师以参考,帮助尿石症患者做好自我营养管理,预防尿石症的发病与复发。
  • 加载中
  • [1]

    曾国华, 麦赞林, 夏术阶, 等. 中国成年人群尿石症患病率横断面调查[J]. 中华泌尿外科杂志, 2015, 36(7): 528-532.

    [2]

    Wu WQ, Yang BC, Ou LL, et al. Urinary stone analysis on 12, 846 patients: a report from a single center in China[J]. Urolithiasis, 2014, 42(1): 39-43. doi: 10.1007/s00240-013-0633-0

    [3]

    Zeng GH, Mai ZL, Xia SJ, et al. Prevalence of kidney stones in China: an ultrasonography based cross-sectional study[J]. BJU Int, 2017, 120(1): 109-116. doi: 10.1111/bju.13828

    [4]

    吴肇汉, 秦新裕, 丁强. 实用外科学[M]. 4版. 北京: 人民卫生出版社, 2017.

    [5]

    曹婧然, 齐士勇, 徐勇. 膳食因素与尿石症的关系[J]. 中华健康管理学杂志, 2020, 14(5): 479-482.

    [6]

    Zeng GH, Zhu W, Robertson WG, et al. International Alliance of Urolithiasis(IAU)guidelines on the metabolic evaluation and medical management of urolithiasis[J]. Urolithiasis, 2022, 51(1): 4. doi: 10.1007/s00240-022-01387-2

    [7]

    Türk C, Petřík A, Sarica K, et al. EAU Guidelines on Diagnosis and Conservative Management of Urolithiasis[J]. Eur Urol, 2016, 69(3): 468-474. doi: 10.1016/j.eururo.2015.07.040

    [8]

    Leone A, Fernández-Montero A, de la Fuente-Arrillaga C, et al. Adherence to the Mediterranean Dietary Pattern and Incidence of Nephrolithiasis in the Seguimiento Universidad de Navarra Follow-up(SUN)Cohort[J]. Am J Kidney Dis, 2017, 70(6): 778-786. doi: 10.1053/j.ajkd.2017.06.027

    [9]

    Noori N, Honarkar E, Goldfarb DS, et al. Urinary lithogenic risk profile in recurrent stone formers with hyperoxaluria: a randomized controlled trial comparing DASH(Dietary Approaches to Stop Hypertension)-style and low-oxalate diets[J]. Am J Kidney Dis, 2014, 63(3): 456-463. doi: 10.1053/j.ajkd.2013.11.022

    [10]

    中国营养学会. 中国居民膳食指南(2022)[M]. 北京: 人民卫生出版社, 2022.

    [11]

    Taguchi K, Yasui T, Milliner DS, et al. Genetic Risk Factors for Idiopathic Urolithiasis: A Systematic Review of the Literature and Causal Network Analysis[J]. Eur Urol Focus, 2017, 3(1): 72-81. doi: 10.1016/j.euf.2017.04.010

    [12]

    中国中西医结合学会泌尿外科专业委员会, 广东省中西医结合学会泌尿外科专业委员会. 尿石症围手术期中西医结合诊疗专家共识[J]. 中国中西医结合外科杂志, 2022, 28(4): 447-450. https://www.cnki.com.cn/Article/CJFDTOTAL-ZGZX202204002.htm

    [13]

    Owais S, Saif M, Omaid A, et al. Factors Associated With Urolithiasis: A Hospital-Based Case-Control Study[J]. Cureus, 2023, 15(4): e37475.

    [14]

    Rodgers A, Trinchieri A, Ather MH, et al. Vision for the future on urolithiasis: research, management, education and training-some personal views[J]. Urolithiasis, 2019, 47(5): 401-413. doi: 10.1007/s00240-018-1086-2

    [15]

    Rodgers A, Mokoena M, Durbach I, et al. Do teas rich in antioxidants reduce the physicochemical and peroxidative risk factors for calcium oxalate nephrolithiasis in humans? Pilot studies with Rooibos herbal tea and Japanese green tea[J]. Urolithiasis, 2016, 44(4): 299-310. doi: 10.1007/s00240-015-0855-4

    [16]

    Kiremit MC, Boyuk A, Petkova K. Fluid intake recommendations in urolithiasis and general advice to patients without metabolic risk factors[J]. World J Urol, 2023, 41(5): 1251-1259. doi: 10.1007/s00345-023-04285-3

    [17]

    Sorensen MD, Hsi RS, Chi T, et al. Dietary intake of fiber, fruit and vegetables decreases the risk of incident kidney stones in women: a Women's Health Initiative report[J]. J Urol, 2014, 192(6): 1694-1699. doi: 10.1016/j.juro.2014.05.086

    [18]

    Domanski TJ. Experimental urolithiasis: calcium oxalate stone[J]. Am J Clin Pathol, 1950, 20(8): 707-715. doi: 10.1093/ajcp/20.8.707

    [19]

    Seeger H, Kaelin A, Ferraro PM, et al. Changes in urinary risk profile after short-term low sodium and low calcium diet in recurrent Swiss kidney stone formers[J]. BMC Nephrol, 2017, 18(1): 349. doi: 10.1186/s12882-017-0755-7

    [20]

    Assimos D. Re: diet, but not oral probiotics, effectively reduces urinary oxalate excretion and calcium oxalate supersaturation[J]. J Urol, 2011, 185(2): 549-550. doi: 10.1016/S0022-5347(11)60120-1

    [21]

    Ortiz-Alvarado O, Miyaoka R, Kriedberg C, et al. Omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid in the management of hypercalciuric stone formers[J]. Urology, 2012, 79(2): 282-286. doi: 10.1016/j.urology.2011.08.022

    [22]

    Rodgers AL, Siener R. The Efficacy of Polyunsaturated Fatty Acids as Protectors against Calcium Oxalate Renal Stone Formation: A Review[J]. Nutrients, 2020, 12(4): 1069. doi: 10.3390/nu12041069

    [23]

    Remer T, Kalotai N, Amini AM, et al. Protein intake and risk of urolithiasis and kidney diseases: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society[J]. Eur J Nutr, 2023, 62(5): 1957-1975. doi: 10.1007/s00394-023-03143-7

    [24]

    Peerapen P, Thongboonkerd V. Protein network analysis and functional enrichment via computational biotechnology unravel molecular and pathogenic mechanisms of kidney stone disease[J]. Biomed J, 2023, 46(2): 100577. doi: 10.1016/j.bj.2023.01.001

    [25]

    Tracy CR, Best S, Bagrodia A, et al. Animal protein and the risk of kidney stones: a comparative metabolic study of animal protein sources[J]. J Urol, 2014, 192(1): 137-141. doi: 10.1016/j.juro.2014.01.093

    [26]

    Baptista da Silva C, Hermans M, Ruiz-Suárez N, et al. Long-term nutritional management of an obese German Spitz with paroxysmal dyskinesia, calcium oxalate urolithiasis, and suspected pancreatitis-A case report[J]. Front Vet Sci, 2023, 10: 1054251. doi: 10.3389/fvets.2023.1054251

    [27]

    Afsar B, Kiremit MC, Sag AA, et al. The role of sodium intake in nephrolithiasis: epidemiology, pathogenesis, and future directions[J]. Eur J Intern Med, 2016, 35: 16-19. doi: 10.1016/j.ejim.2016.07.001

    [28]

    Wollin DA, Skolarikos A, Preminger GM. Obesity and metabolic stone disease[J]. Curr Opin Urol, 2017, 27(5): 422-427. doi: 10.1097/MOU.0000000000000427

    [29]

    Chen JX, Yu XX, Ye Y, et al. Association between Recreational Physical Activity and the Risk of Upper Urinary Calculi[J]. Urol Int, 2017, 98(4): 403-410. doi: 10.1159/000452252

    [30]

    朱建, 魏希姨, 任筱寒, 等. 维生素D受体基因多态性与中国汉族人群泌尿系结石易感性的相关性研究[J]. 南通大学学报(医学版), 2020, 40(2): 135-139. https://www.cnki.com.cn/Article/CJFDTOTAL-NTYX202002010.htm

    [31]

    Ferraro PM, Curhan GC, Gambaro G, et al. Total, Dietary, and Supplemental Vitamin C Intake and Risk of Incident Kidney Stones[J]. Am J Kidney Dis, 2016, 67(3): 400-407. doi: 10.1053/j.ajkd.2015.09.005

    [32]

    Yilmaz E, Batislam E, Basar M, et al. Citrate Levels in Fresh Tomato Juice: A Possible Dietary Alternative to Traditional Citrate Supplementation in Stone-Forming Patients[J]. Urology, 2008, 71(3): 379-384. doi: 10.1016/j.urology.2007.08.065

    [33]

    中国营养学会. 中国居民膳食营养素参考摄入量速查手册(2013版)[M]. 北京: 中国标准出版社, 2014.

    [34]

    曹秋实, 巴元明, 罗俊华, 等. 高效液相色谱法测定草酸钙结石大鼠尿中草酸含量[J]. 中国医学科学院学报, 2015, 37(1): 82-87. https://www.cnki.com.cn/Article/CJFDTOTAL-ZYKX201501015.htm

    [35]

    Batagello CA, Monga M, Miller AW. Calcium Oxalate Urolithiasis: A Case of Missing Microbes?[J]. J Endourol, 2018, 32(11): 995-1005. doi: 10.1089/end.2018.0294

    [36]

    Wigner P, Bijak M, Saluk-Bijak J. Probiotics in the Prevention of the Calcium Oxalate Urolithiasis[J]. Cells, 2022, 11(2): 284. doi: 10.3390/cells11020284

    [37]

    D'Alessandro C, Ferraro PM, Cianchi C, et al. Which Diet for Calcium Stone Patients: A Real-World Approach to Preventive Care[J]. Nutrients, 2019, 11(5): 1182. doi: 10.3390/nu11051182

    [38]

    Zhu W, Liu Y, Lan Y, et al. Dietary vinegar prevents kidney stone recurrence via epigenetic regulations[J]. EBioMedicine, 2019, 45: 231-250. doi: 10.1016/j.ebiom.2019.06.004

    [39]

    中华医学会泌尿外科学分会结石学组, 中国泌尿系结石联盟. 泌尿系结石代谢评估与复发预防中国专家共识[J]. 中华泌尿外科杂志, 2023, 44(5): 321-324.

    [40]

    张开能, 寸杏珠, 张涛, 等. 高尿酸血症伴肾结石的相关危险因素分析[J]. 医学研究杂志, 2022, 51(12): 137-141. https://www.cnki.com.cn/Article/CJFDTOTAL-YXYZ202212028.htm

    [41]

    韩曙光, 陈莉惠, 韩莹, 等. 高尿酸血症患者肾结石患病率及相关影响因素[J]. 国际流行病学传染病学杂志, 2021, 48(2): 142-145.

    [42]

    谢林国, 解海杰, 杨雄, 等. 枸橼酸氢钾钠在大负荷肾尿酸结石治疗中的应用(附6例报告并文献复习)[J]. 中华泌尿外科杂志, 2021, 42(1): 33-37.

    [43]

    李佳明, 谢永鹏, 邓远忠. 17例胱氨酸结石患者的临床诊治[J]. 重庆医学, 2022, 51(4): 663-666. https://www.cnki.com.cn/Article/CJFDTOTAL-CQYX202204024.htm

    [44]

    Velázquez N, Zapata D, Wang HH, et al. Medical expulsive therapy for pediatric urolithiasis: Systematic review and meta-analysis[J]. J Pediatr Urol, 2015, 11(6): 321-327. doi: 10.1016/j.jpurol.2015.04.036

    [45]

    Carvalho-Salemi J, Moreno L, Michael M. Medical Nutrition Therapy for Pediatric Kidney Stone Prevention, Part 3: Cystinuria[J]. J Ren Nutr, 2017, 27(3): e19-e21. doi: 10.1053/j.jrn.2017.02.002

    [46]

    方道成, 陈立新, 王勇, 等. N-乙酰半胱氨酸对纳米细菌致大鼠肾结石形成的影响[J]. 现代泌尿外科杂志, 2021, 26(7): 611-614. https://www.cnki.com.cn/Article/CJFDTOTAL-MNWK202107015.htm

  • 加载中
计量
  • 文章访问数:  750
  • PDF下载数:  199
  • 施引文献:  0
出版历程
收稿日期:  2024-03-11
刊出日期:  2024-04-06

目录